Main Courses
“Schweinehaxen”Roasted pork Knuckle Panfry potatoes, gravy & sauerkraut
Grilled Fillet Steak served on mashed potatoes & vegies with choice of garlic,
plain or hunter sauce
“Kassler Rippchen”smoked pork loin served with dumpling, gravy & sauerkraut
“Thuringer”grilled bratwurst with mash, sauerkraut & gravy
“Bohemian Skewer” BBQ Chicken breast– with chips & sweet chilli sauce
Baked Rack of Lamb split with minced veal filling, served on wine - tomato coulees
with mashed potatoes & vegies
Grilled Barramundi fillet served with mash & cucumber salad
“Bauernschmaus” “Great meal for two, consists of: Pork knuckle, Bratwurst, Kassler,
Dumplings, Panfry potatoes, Sauerkraut & Red cabbage
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